Saturday, July 4, 2009

Happy 4th, with Lemon Verbena twist



Verbena Royale
from SF Park Chow restaurant

There are few herbs as fragrant as lemon verbena, and Park Chow (1240 Ninth Ave. at Lincoln) takes full advantage of its bouquet and flavor in the Verbena Royale. A sophisticated blend of Lillet and prosecco is dusted with microbits of the herb, with a garnish of whole leaves that marinate in the mix.


Yummy.

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